GLASS HOLDER 2 RAIL (YS5182)
GLASS STAND (YS5153)
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GLASS TRACK PLATE TRACK PULLOUT 28X10X4 (YS5123)
GLASS TRACK PLATE TRACK PULLOUT 30X10X4 (YS5124)
GLASS TRACK PLATE TRACK PULLOUT 34X10X4 (YS5125A)
HAFELE SOFT CLOSE TELESCOPIC 16 INCH (YH1628)
HALF LARDER UNIT 15X20X39 (YS5208)
HAND MADE SINK 24X18 BLACK (YS0370)
HOB COOK TOP REMO 2BB BK(K) (YF7501)
HOB COOKTOP ARROW 2BB BK(K) (YF7535)
HOB COOKTOP HILUX MAX 3BB SS(K) (YF7514)
HOB COOKTOP PRINCE PLUS 3BB BK(K) (YF7508)
HOB COOKTOP PRINCE PLUS 4BB BK(K) (YF7509)
HOB CREST 370 J NERO (YE7329)
HOB CREST 460 J NERO (YE7330)
HOB DELLA HD 723 CI AI(K) (YF7502)
HOB FLEXI AB HCT 470 DX DUAL TONE (YE7316)
HOB FLEXI DFS FB 375 DX DX DUAL TONE (YE7322)
Online store of household appliances and electronics
Then the question arises: where’s the content? Not there yet? That’s not so bad, there’s dummy copy to the rescue. But worse, what if the fish doesn’t fit in the can, the foot’s to big for the boot? Or to small? To short sentences, to many headings, images too large for the proposed design, or too small, or they fit in but it looks iffy for reasons.
A client that’s unhappy for a reason is a problem, a client that’s unhappy though he or her can’t quite put a finger on it is worse. Chances are there wasn’t collaboration, communication, and checkpoints, there wasn’t a process agreed upon or specified with the granularity required. It’s content strategy gone awry right from the start. If that’s what you think how bout the other way around? How can you evaluate content without design? No typography, no colors, no layout, no styles, all those things that convey the important signals that go beyond the mere textual, hierarchies of information, weight, emphasis, oblique stresses, priorities, all those subtle cues that also have visual and emotional appeal to the reader.